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A Simple Chinese Dish
Stired Egg and Tomato
Here are the STEPS to make stired egg and tomato
Eggs, Tomato, Greem Onion, Salt
- Beat the eggs into a bowl and add the right amount of salt to mix well.
- Cut the tomato.
- Take a small fire and pour in the oil. Pour the beaten eggs and fry them for use. Put up the pot again, pour some sesame oil, stir fry the tomato, add the sugar and salt, stir well and serve.
You can mail me PEIYUAN JIAO if you need my help.
- Choose a good tomato. How to Choose the Tomato
- When scrambled eggs, oil should be hot.
- We can add some sugar when frying tomato,this will neutralize the sour taste of the tomato.