Welcome to Cooking with Jordan!
Here's a picture of a nice rack of ribs.
This link has my favorite ever beef rib recipe.
Some things to keep in mind when cooking ribs.
- Beef Ribs
- A meat thermometer
- An oven/grill
- The ribs will be perfect when the internal temperature reaches 205°F.
- You may want to add a glaze after the ribs are done for added flavor.
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